The Stability of Analytes of Ionized Magnesium Concentration and Its Reference Range in Healthy Volunteers

Juhaina Salim Al-Maqbali, Abdullah M. Al Alawi*, Zubaida Al-Falahi, Henrik Falhammar, Ibrahim Al-Zakwani, Mohammed Al Za’abi

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

1 Citation (Scopus)

Abstract

This study aimed to determine the stability of refrigerated analytes of iMg concentration at different time intervals and to establish iMg reference range in a cohort of healthy Omani volunteers (≥18 years). The concentrations of iMg were measured using the direct ion-selective electrode technique. Pearson’s and Lin’s concordance correlation coefficients along with the Bland–Altman plot were used to assess the levels of agreement between iMg concentrations of fresh and refrigerated blood samples at different time intervals. The study included 167 volunteers (51% females) with a median age of 21 (range: 20–25) years. The median, 2.5th, and 97.5th percentiles for fresh iMg reference ranges were 0.55, 0.47, and 0.68 mmol/L, respectively. The overall agreement between the fresh and refrigerated iMg concentrations was poor (rho-c = 0.51; p < 0.001). However, according to Altman’s definition, iMg concentrations of the refrigerated samples for a period of ≤1 h had an excellent correlation with the fresh iMg concentrations (Lin’s rho-c = 0.80), with a small average bias difference of 0.009 (95%CI; −0.025–0.043). A cut-off refrigeration period within ≤1 h at 2–8 °C can be considered an alternate time frame for the gold standard measurement (fresh or within 0.5 h).
Original languageEnglish
Article number2539
Pages (from-to)2539
JournalBiomedicines
Volume11
Issue number9
DOIs
Publication statusPublished - Sept 15 2023

Keywords

  • direct ion selective electrode technique
  • ionized magnesium
  • reference range
  • stability
  • whole blood

ASJC Scopus subject areas

  • Medicine (miscellaneous)
  • General Biochemistry,Genetics and Molecular Biology

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