Measurement Of Water Activity By Electronic Sensors

M. S. Rahman*, S. S. Sablani

*Corresponding author for this work

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish
Title of host publicationWater, Proteins, Enzymes, Lipids, and Carbohydrates
PublisherJohn Wiley and Sons Ltd.
Number of pages4
ISBN (Electronic)9780471709084
ISBN (Print)0471663786, 9780471663782
Publication statusPublished - Sept 1 2005
Externally publishedYes

ASJC Scopus subject areas

  • General Engineering
  • General Agricultural and Biological Sciences

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