Keyphrases
Salt Tolerance
100%
Alfalfa
100%
Landraces
100%
Oman
100%
Physiological Basis
42%
Biological Basis
42%
Morphological Basis
42%
Salt-tolerant
28%
Forage Yield
28%
Three-level
28%
Improvement Program
28%
Solution Culture
28%
Demand Characterization
14%
Legume Forage
14%
AFLP Markers
14%
Growers
14%
Forage Crops
14%
Salt Sensitivity
14%
Agro-ecological Zones
14%
Irrigation
14%
Forage Quality
14%
Abiotic Stress
14%
Sultanate of Oman
14%
Genetic Diversity
14%
Saline Water
14%
Salt Stress
14%
Aminobutyric Acid
14%
Improved Cultivars
14%
Water Electrical Conductivity
14%
Tolerant Genotype
14%
Field Days
14%
Contrasting Genotypes
14%
Genotype
14%
Medicago Sativa
14%
INIS
salts
100%
oman
100%
management
100%
tolerance
100%
alfalfa
100%
salinity
57%
yields
42%
forage
42%
genotype
42%
levels
42%
solutions
28%
water
14%
aminobutyric acid
14%
data
14%
performance
14%
irrigation
14%
demand
14%
information
14%
genetic variability
14%
electrical conductivity
14%
crops
14%
Agricultural and Biological Sciences
Landrace
100%
Salt Tolerance
100%
Irrigation
16%
Cultivar
16%
Butyric Acid
16%
Forage Crop
16%
Growers
16%
Medicago sativa
16%
Genetic Divergence
16%
Salt Stress
16%
Alfalfa
16%