Keyphrases
New Crops
100%
Agricultural Diversity
100%
Omani
100%
Cropping System
100%
Oman
100%
Guar
83%
Quinoa
83%
Agriculture
50%
Salinity Tolerance
33%
Food Grains
33%
Grain Crops
33%
Field Crops
33%
Crop Diversity
33%
Drought Tolerance
33%
Climate Resilience
33%
Climate Change
33%
Agricultural Growth
16%
Environmental Adversity
16%
Terminal Drought Stress
16%
Cyamopsis Tetragonoloba
16%
Agroecological Conditions
16%
Food Uses
16%
Water Salinity Tolerance
16%
Water Stress Tolerance
16%
Frost Tolerance
16%
Marginal Zone
16%
Climate-resilient Crops
16%
Food Sustainability
16%
Crop Failure
16%
Sustainable Diets
16%
Cereal Grains
16%
Barley
16%
Deep Soil Layers
16%
Soil Salinity Stress
16%
Perennial Forage Grasses
16%
Cereal Foods
16%
Chenopodium Quinoa
16%
Area under Cultivation
16%
Degree of Water Stress
16%
Farm Returns
16%
Soil Heat
16%
Ability to Cope
16%
Rhodes Grass
16%
Farm Income
16%
Tap Root System
16%
Semi-arid Region
16%
Grain Supply
16%
Tolerance Characteristics
16%
Legume Grains
16%
Climatic Scenarios
16%
New Introduction
16%
Heat Stress
16%
Diversification of the Economy
16%
Food Insecurity
16%
Agricultural Practices
16%
Economic Analysis
16%
Sultanate of Oman
16%
Wheat
16%
International Markets
16%
Legume Forage
16%
Forage Crops
16%
Industrial Use
16%
Abiotic Stress
16%
Genotype
16%
Environmental Stress
16%
Horticultural Crops
16%
Oil-based
16%
Palatability
16%
Agricultural and Biological Sciences
Cropping System
100%
New Crops
100%
Chenopodium Quinoa
100%
Guar
100%
Food Grains
33%
Agricultural Science
33%
Climate Change
33%
Grain Crops
33%
Salt Tolerance
33%
Field Crops
33%
Grain Food
16%
Drought Tolerance
16%
Horticultural Crops
16%
Maize
16%
Cultivar
16%
Forage Crop
16%
Perennials
16%
Sugarcane
16%
Spring
16%
Forage Grasses
16%
Salt Stress
16%
Soil Salinity
16%
Root System
16%
Grains
16%
Palatability
16%
Cyamopsis Tetragonoloba
16%
Tap Roots
16%
Water Stress
16%
Stress Tolerance
16%
INIS
augmentation
100%
cropping systems
100%
crops
100%
oman
53%
food
38%
salinity
30%
cultivation
23%
tolerance
23%
droughts
23%
water
23%
increasing
23%
climates
23%
forage
23%
climatic change
15%
soils
15%
agriculture
15%
grass
15%
supply
15%
economy
15%
farms
15%
grains (cereal)
7%
barley
7%
diversification
7%
springs
7%
productivity
7%
layers
7%
growth
7%
failures
7%
income
7%
comparative evaluations
7%
heat stress
7%
testing
7%
sustainability
7%
sugar cane
7%
economic analysis
7%
performance
7%
cereals
7%
roots
7%
oils
7%
genotype
7%
frost
7%
wheat
7%
market
7%